One thing I get asked for a lot and I keep saying I'm going to type up is my Homemade Potato Wedges recipe. So when Schwartz got in touch wanting to collaborate on a post I thought this was the perfect opportunity as their Paprika has long been my go-to for this recipe. I started making Homemade Potato Wedges while attempting to cut down on pre-packaged foods early last year. I can safely say I have never reached for a bag of frozen wedges ... Read the Post...
Food Advent Calendars 2019 – Sous Chef
At this time of year, being a foodie, I get so excited about the different Food Advent Calendars available. Every year there are more and more. From luxury chocolate to marzipan, even cheese and wine. When Sous Chef got in touch about working with them over the festive season I was eager to show off some of the Food Advent Calendars they have available for 2019. Sous Chef is a website for chefs and cooks, both amateur and professional ... Read the Post...
Turtle Bay Bristol Summer Soundclash
Last weekend Sam and I finished work and headed into Bristol for a rare Friday night date night as we we're kindly invited to experience the Turtle Bay Bristol Summer Soundclash. The Summer Soundclash has been happening at Turtle Bay Restaurants around the UK throughout the Summer. Starting at Brixton in July and ending in Chemsford in August. Featuring a late-night party on Friday nights, Bottomless Brunch with unlimited Sunshine Bellini's on ... Read the Post...
Bristol Harbour Festival 2019
One of the highlights of the Summer for me is the Bristol Harbour Festival which happens towards the end of July each year. Bristol Harbour Festival is one of the UK's biggest public festivals and celebrates the importance of Bristol's Harbour and Docks. Every year it gets bigger and bigger and this year's was the best yet. Which I can imagine was due to the absolutely gorgeous weather we had this year. We decided to go on the train as parking ... Read the Post...